Sauteed shrimp, fish, calamari, mussels, with garlic, onion, pineapple, bell peppers, cashew nut and sweet chili paste sauce.
See those other items from THAI CHEF'S SPECIAL.
BBQ RIBEYE STEAK 350 G. WITH RED CURRY, CARROT , BELL PEPPER, PINEAPPLE, CRISPY BASIL AND JASMINE RICE
Deep fried catfish with thai spicy sauce
BBQ RIBEYE STEAK 350 G. WITH FRIED RICE EGG , ONION TOMATOES.